Zucchini Spread

It's a new year and I'm always finding ways to eat healthy, but yet creative. I found a recipe to make "Zucchini Humus" so I decided to make my own. Mine is more like a spread than a hummus.

This is so easy, all you will need is a food processor and you're ready to go.

Ingredients:
4 Zucchinis
1/2 - 3/4 of a cup of virgin olive oil
2 Garlic cloves
Pink Himalayan salt to taste
1 Tsp of cumin
1 Lemon (juice only)
1/2 Tsp of oregano

Cut the ends of the zucchinis, but don't peel. Most of the nutrients are in the skin, make sure you washed them very well. Put the zucchinis through the food processor using the shredding blade. Also add the garlic, once everything is shredded add the remaining ingredients and you're done! You can eat it on its own or on crackers.